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Canadian Maple Syrup and Espresso Liqueur
Definately one of the best examples of the distillers art. You simply have to taste this with a quality vanilla pod ice cream softened and floating on the surface. It is truly a great spirit, even poured over ice cream as a dessert, or served as a simple affogato. The first time you taste it is always memorable.
750ml ... 36.7 % abv
Posted by Noah on 6th Sep 2018
This liqueur is a delicious blend of coffee and maple syrup. It is great by itself and excellent when lightly drizzled over vanilla bean ice cream.
Posted by Unknown on 28th Dec 2016
Better than Tia Maria - maybe not but close